Cooking with Blixa: Video Archive

There’s no sound for the first couple of minutes, don’t worry he repeats it once audio is there. Enjoy the jazzy cheese grating 🙂

Recipe for Sunday Cooking Webcast: Potato Gratin

Potato Gratin in the Dauphinois Style (but with cheese) Ingredients 1 kg potatoes 500 ml milk (it has to be milk, soy milk will not work)) Grated cheese (Comte, Gruyere…) 1 1/2 teaspoons salt freshly grated nutmeg 1 clove garlic 3 tablespoons chives ...Read More

Cooking with Blixa: Sunday Sept. 12th at 16:00

Join us next Sunday afternoon via the LIVE page here.

Sunday May 2nd: Zoom at 17:00 Berlin Time

We will do another moderated Zoom chat this Sunday at 17:00 Berlin time. You’ll find the Zoom link on the live page about half an hour ahead of the session. Hope to see you there!

Sunday, March 21: Cooking with Blixa

The next webcast of cooking with Blixa will take place this Sunday at 16:00 Berlin time, where we will bake: Mexican Sweet Corn Cake 2 medium ears fresh corn (if you can’t get fresh corn, try either frozen uncooked or dried corn, soaked in water over...Read More

Sunday Jan 17th at 18:00 – Cooking with Blixa

Caldo Verde (Portuguese cabbage and potato soup) 2 tablespoons olive oil 2 red onions chopped 2 garlic cloves, 700g potatoes 9peeled and cut into chunks) 2 bay leaves 200g dark cabbage (I use kale, but everything from savoy cabbage to cavolo nero is ...Read More

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